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Restaurant: Dishwasher Safety – SS6023AE (11 min.)

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1
Everyone in the restaurant should wear slip-resistant shoes.
2
Which of these may be unsafe to wear in a work environment?
3
When working in food service, hair must be contained under a hair net.
4
Which of the following could potentially cause a cut?
5
You should never touch broken glass or china with your bare hands.
6
If you get a minor cut on your finger, what should you do?
7
You should inspect all electrical equipment before use.
8
Which of the following should you NOT do when lifting?
9
Mixing different chemicals together increases their cleaning power.
10
If you see something on the floor you should pick it up.