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Safe Alcohol Service – SS6035AE (6 mins.)
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to take the exam.
1
All team members must check the identification of anyone who is ordering an alcoholic beverage.
True
False
2
Caffeine is the best alternative when a guest in highly intoxicated.
True
False
3
If a guest is giving you trouble when you refuse to serve them another drink, you should:
Alert the manager ASAP
Call the police first
Make them leave the restaurant
None of the above
4
If a minor is in the company of an adult and the adult orders an alcoholic beverage, the minor is allowed to drink it:
True
False
5
What is your first priority when stepping onto the job?
Get through serving as many tables as you can
Working safely and efficiently
fit as many drinks on a tray as you can
all of the above
6
You have the right to refuse serving a guest an alcoholic beverage if you think they have had too many.
True
False
7
What should you do if an I.D. doesn’t look valid?
Nothing
Call the police
Alert the manager of the situation
None of the above
8
As well as the drinks you serve a guest, you must also notice if they have been drinking prior to being there.
True
False
9
It is your responsibility to know whether or not a customer has had more than enough alcoholic beverages.
True
False
10
If you think a guest has had too much to drink:
It’s really not your concern
Alert the manager of the situation
Ask the bartender to say something
None of the above