Hospitality OSHA 7

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Back Injury Prevention (Hospitality) - SS5006AE (11 min.)
Description
This program stresses preparation, technique and fitness as the keys to back injury prevention. The importance of stretching and warming up is stressed as a way to be proactive about back safety. Safe lifting techniques are vital in a supermarket/grocery environment due to the wide range of lifting challenges. A variety of situations are presented along with ways to prevent strain, stress or injury.
Back Injury Prevention (Hospitality) - SS5006AS (11 min.) Spanish
Description
This program stresses preparation, technique and fitness as the keys to back injury prevention. The importance of stretching and warming up is stressed as a way to be proactive about back safety. Safe lifting techniques are vital in a supermarket/grocery environment due to the wide range of lifting challenges. A variety of situations are presented along with ways to prevent strain, stress or injury.
Bloodborne Pathogens in Hospitality - SS5029AE (10 min.)
Description
Bloodborne Pathogens are a concern in the Hospitality Industry. Training in recognizing and minimizing risks is mandatory. This program covers information relating to BBP diseases, including Hepatitis B, C, and HIV, as well as modes of transmission, PPE and acceptable work practices, and emergency procedures. Excellent program for new or experienced employees.
Bloodborne Pathogens in Hospitality - SS5029AS (10 min.) Spanish
Description
Bloodborne Pathogens are a concern in the Hospitality Industry. Training in recognizing and minimizing risks is mandatory. This program covers information relating to BBP diseases, including Hepatitis B, C, and HIV, as well as modes of transmission, PPE and acceptable work practices, and emergency procedures. Excellent program for new or experienced employees.
Fire Extinguisher Training - SS5072AS (5 mins) Spanish
Description
Fire Extinguishers…your first line of defense in the event of a fire. Does everyone on your staff know how to use one and when to use one? This program covers the basics of HOW to properly use a fire extinguisher and WHEN to use it.
Fire Extinguisher Training - SS5072AE (5 mins.)
Description
Fire Extinguishers...your first line of defense in the event of a fire. Does everyone on your staff know how to use one and when to use one? This program covers the basics of HOW to properly use a fire extinguisher and WHEN to use it.
GHS - Hazard Communications - SS5049AS (17 min.) Spanish
Description
This video fully explains the new (GHS) Globally Harmonized System and how it is to be integrated with your current HAZCOM program. The video fully explains the key points of the change, replacement of MSDS with the new SDS, new symbols and labels, plus new classification. This program trains employees, supervisors and management on the elements of the new system.
GHS - Hazard Communications – SS5049AE (17 min.)
Description
This video fully explains the new (GHS) Globally Harmonized System and how it is to be integrated with your current HAZCOM program. The video fully explains the key points of the change, replacement of MSDS with the new SDS, new symbols and labels, plus new classification. This program trains employees, supervisors and management on the elements of the new system.
Lockout/Tagout - SS5030AE (10 min.)
Description
Lockout/Tagout procedures may be necessary for many pieces of equipment in your facility during maintenance or repair. This program is a great tool for training “affected” and “authorized” employees in lockout/tagout procedures. This includes workers in kitchens, laundry rooms, and maintenance. A lack of knowledge pertaining to proper lockout/tagout procedures can have tragic results.
Lockout/Tagout - SS5030AS (10 min.) Spanish
Description
Lockout/Tagout procedures may be necessary for many pieces of equipment in your facility during maintenance or repair. This program is a great tool for training “affected” and “authorized” employees in lockout/tagout procedures. This includes workers in kitchens, laundry rooms, and maintenance. A lack of knowledge pertaining to proper lockout/tagout procedures can have tragic results.
PPE - It's Your Call - SS5046AE (8 mins)
Description
This titles addresses the most important part of Personal Protection Equipment: The responsibility of the individual to wear the equipment when it’s required. All the procedures and equipment in the world are useless is employees do not understand this one simple fact.
PPE- It's Your Call - SS5046AS (8 min.) Spanish
Description
This titles addresses the most important part of Personal Protection Equipment: The responsibility of the individual to wear the equipment when it’s required. All the procedures and equipment in the world are useless is employees do not understand this one simple fact.
Preventing Slips & Falls - SS5025AE (10 min.)
Description
Slips & falls can happen to almost anyone on your property: Guests, Bell Staff, Front Desk Staff, Housekeeping, Maintenance, Management and others. These unfortunate events can also happen almost anywhere on your property, Parking Lots, The Lobby, Stairs, The Kitchen, Bathrooms and Conference Facilities. This video takes a look at several different scenarios and examines what circumstances or conditions contributed to each incident, employee behavior that contributed to each incident and what steps can be taken to prevent future similar occurrences.
Preventing Slips & Falls - SS5025AS (10 min.) Spanish
Description
Slips & falls can happen to almost anyone on your property: Guests, Bell Staff, Front Desk Staff, Housekeeping, Maintenance, Management and others. These unfortunate events can also happen almost anywhere on your property, Parking Lots, The Lobby, Stairs, The Kitchen, Bathrooms and Conference Facilities. This video takes a look at several different scenarios and examines what circumstances or conditions contributed to each incident, employee behavior that contributed to each incident and what steps can be taken to prevent future similar occurrences.